Jamie makes this beautiful beef stew using oxtail for an amazing on-the-bone flavour. Then he takes it three different ways - with pasta, on Mash and as a soup. Amazingly versatile and incredibly tasty. You can make it on the hob or in a slow cooker too. What do you put in your stew? Any family tips you can share with the Food Tube Family? Let us know in the comments below. Full recipe is available here: http://goo.gl/YzgCvp Like to know more about the Porter Beer Jamie uses? The Craft Beer Boys have all the answers and more: http://goo.gl/PGljgQ And take a look at our food and drink pairing website to find a cocktail to match to this dish http://jamieol.com/OLf5Kt Links from the video: Gennaro Lamb Stew | http://goo.gl/DmvsTu More Food Tube videos | http://goo.gl/JrIwlA Subscribe to Food Tube, it's free! | http://goo.gl/UEswfs Music: Capital Collision | Ten To Two | http://goo.gl/rpnJHq Brightlight City | Shortcuts | http://goo.gl/2KF9S3 For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver's Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube | http://goo.gl/v0tQr Twitter: https://twitter.com/JamiesFoodTube Tumblr: http://jamieoliverfoodtube.tumblr.com/ Facebook | http://goo.gl/7R0xdh More great recipes | http://www.jamieoliver.com #FOODTUBE x
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