Slow grilled natural casing sausages stuffed with cheese, onions, pepperoni, sweet and hot peppers, smoked ham, bacon and even shrimp makes for some guuud eating at the Pit. And it's quick and easy to do, as shown by the BBQ Pit Boys. To print out this recipe and 100's more go to our Website https://BBQPitBoys.com/recipes/margarita-ribs. For T-Shirts, mugs, aprons, or to start a BBQ Pit Boys Chapter check out our Website https://BBQPitBoys.com Thanks for your support..! For collaborations and business inquiries, please contact via Channel Pages: http://ChannelPages.com/BarbecueWeb