These pork chops were pretty tasty! Simple brine recipe can be found on the "i" tags in the video. Pork Chop Rub 1 tablespoon salt 1 tablespoon pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon paprika 1/4 teaspoon white sugar Season well on both sides, cook for roughly 4-5 mins on each side unit 145-150° Brussel sprout hash 5-8 brussel sprouts 1-2 slices thick cut bacon Half a squash Salt Pepper Slice sprouts thinly Cut bacon into tiny cubes Julien squash Sauteed in bacon fat until soft and crispy. Thermapen - https://goo.gl/GU3w9F Blackstone - https://goo.gl/uCkMYU